SVN

Is Pink Eye Contagious

Just the name alone can strike fear into the hearts of anyone who hears it – ‘pink eye’ is that dreaded condition that causes the eyes to become red and sticky, and makes…

HIIT Tips & Suggestions

The key to fat loss is HIIT.  HIIT is the most effective form of cardio. The key to HIIT is the high and low. During the high you really need to go as…

Symptoms Of Heart Attack In Women

A heart attack is medically known as acute myocardial infarction. Here Acute means sudden, refers to muscle, and cardio refers to heart. The myocardium is the medical name for the heart muscle. Infarct means…

Is the Macrobiotic Diet Healthy?

If you’re studying diet trends that are recent, and attempting to shed excess weight, you might be contemplating going to the macrobiotic diet plan. The macrobiotic diet, which originated from Japan, is just…

What can be added to omelets

The most basic recipe for making an omelet is just simply two eggs whisked together with some salt and pepper and partially fried in an oiled pan before flipping half of it to…

Stilton Cheese Isn’t currently Made in the Village of Stilton but this may Change

Stilton is Britain’s favourite blue cheese. Dating back to the eighteenth-century it is one of the world’s best known and much loved dairy products. Easily the most flavoursome of all English cheeses, Stilton…

Halloymi Cheesectprus Mezes Cooked Cheese Barbecue

I first came across Halloumi while on holiday in Cyprus; it was a regular addition to the many Mezes that we enjoyed there.Since then, I expect because more and more people are travelling…

Filleting a whole fish

Filleting fish is not as difficult as one would suppose. In able to enjoy fish and prepare it properly it is a good idea to learn how to fillet fish. Tools required are…

Comfort Foods when You’re Sick

Being sick is miserable. Being sick enough to be bed-ridden is miserable and depressing. Being so sick that someone has to bring you food and coax you to eat is the absolute worst….

Sardines: A great fast food

Small, oily fish of the herring family [clupeidae] sardines are smaller versions of pilchards. They were named, it is believed, after the island of Sardinia, in the Mediterranean, around which there were once…